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Cesare's at the beach

794 South Gulfview Boulevard, Clearwater, FL 33767

Cuisine: Italian

Food: No ratings yet

Experience: No ratings yet

Menu

Appetizer

  • Antipasto ToscanoParma prosciutto, salami, mortadella, cheese, red peppers and Kalamata olives (perfect for 2)
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  • BruschettaToasted garlic bread topped with fresh tomatoes, melted mozzarella, basil and EVOO
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  • BurrataFresh, soft cheese made from mozzarella and cream (the word burrata means “buttery” in Italian). Served with fresh tomatoes and toasted garlic bread
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  • CalamariLightly fried and very tender. Served with a side of our house-made marinara sauce
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  • Calamari Alla LucianaSautéed in a white wine or marinara sauce
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  • CozzeMaine Mussels sautéed in white wine, garlic and parsley or with our house-made marinara sauce
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  • Eggplant RollatiniDelicately sliced eggplant, lightly breaded and filled with cheese and tomato sauce
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  • EscargotTender snails and mushrooms sautéed in garlic, parsley and butter
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  • Mozzarella CapresePremium mozzarella, tomatoes and basil topped with EVOO and aged balsamic vinegar
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  • Shrimp CocktailFive jumbo Black Tiger Shrimp served with our house-made cocktail sauce
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  • Tonno Alle ErbePremium Yellow Fin Tuna, encrusted with herbs and grilled medium rare
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Salad & Soup

  • Insalata Alla CesareClassic Caesar salad, with romaine lettuce, croutons and our delicious creamy dressing
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  • Insalata Mista Di GiardinoMixed garden greens, tossed in our delicious house-made vinaigrette
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  • Lobster BisqueSmooth, creamy and made with real lobster
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  • Pasta E FagioliSavory bean soup made with pasta and cannellini beans
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  • Spinach SaladServed with our house-made vinaigrette and topped with fresh Wisconsin Goat Cheese
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  • Today's SoupAsk your server for soup of the day
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Entree

  • AgnolottiHouse-made pasta filled with spinach, ricotta cheese, and topped with our Alfredo sauce
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  • Capellini Con Gamberi Fra DiavoloAngel hair pasta with fresh shrimp and scallops, in our spicy marinara sauce
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  • Cernia Alla LivorneseFresh 8 oz. grouper filet sautéed with Kalamata olives, red peppers, capers, onions and our signature tomato sauce
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  • Cernia MediterraneaFresh 8 oz. grouper filet, and jumbo shrimp. Cooked in a Mediterranean sauce with capers, Kalamata olives and freshly diced tomatoes
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  • Fettuccine AlfredoA classic, rich and creamy sauce tossed with Parmesan and Romano cheeses
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  • Fettuccine Alla BologneseHouse-made pasta in our signature house-made ragu'
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  • Grouper FranceseFresh 8 oz. grouper filet, dusted in eggs and flour. Lightly pan fried in a white wine, lemon butter sauce. Topped with asparagus spears
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  • Lasagne VerdiLayers of house-made pasta, meat sauce, béchamel and Parmesan cheese
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  • Linguine Ai Frutti Di MareLinguine, tossed with freshly sautéed seafood in a white wine or marinara sauce
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  • Linguine Al PestoLinguine with fresh basil, pine nuts, Parmesan cheese garlic and EVOO
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  • Linguine Alle VongoleLinguine, tossed with fresh sautéed clams in a white wine or marinara sauce
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  • Medaglioni Con Gorgonzola E FunghiSliced Beef tenderloin sautéed with mushrooms and finished with a Gorgonzola demi-glace
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  • Osso Buco Alla Milanese24 oz. tender veal shank braised and served with a side of angel hair pasta in a fresh tomato sauce
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  • Pappardelle with Wild MushroomsGourmet, wide noodle pasta in a creamy sauce with imported porcini mushrooms
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  • Pasta TrioFor the great pasta lover! House-made ravioli, agnolotti, and a special pasta surprise
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  • Penne Terra E MarePenne sautéed with clams, mussels, scallops, shrimp, mushrooms, peas and diced tomatoes
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  • Pennette AmatricianaPasta sautéed with ham, onions, tomato sauce and Parmesan cheese
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  • Pollo Alla SicilianaBoneless chicken breast, sautéed with mushrooms, peppers, capers, onions and Kalamata olives, in a spicy tomato sauce
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  • Pollo Cesare AugustoBreaded chicken breast, topped with eggplant, mozzarella, mushrooms and topped in our delicious pink sauce
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  • Pollo MassimoBoneless chicken breast, sautéed with mushrooms and zucchini. Simmered in a demi-glaze sauce and a touch of cream
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  • Pollo ParmigianaBreaded chicken cutlet, cooked to order, tossed in our homemade marinara sauce and topped with fresh mozzarella
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  • Pollo PiccataSliced thin and sautéed in a light lemon butter sauce and topped with capers
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  • Ravioli Con AragostaLobster filled ravioli and Ricotta cheese topped with a creamy pink sauce
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  • Risotto Ai Funghi Misti E PorciniArborio rice cooked in a white wine sauce and imported porcini mushrooms
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  • Risotto del PescatoreArborio rice cooked in a white wine sauce with a medley of fresh seafood
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  • Salmone NorvegeseFresh 8 oz. salmon filet, seared and simmered in a scampi sauce with two jumbo shrimp, scallops, capers, olives and freshly diced tomatoes
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  • Scallops PrimadonnaJumbo sea scallops sautéed in a white wine and lemon sauce. Topped with artichokes, diced tomatoes, fresh herbs, capers and black olives
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  • Spaghetti Alla CarbonaraSpaghetti in a creamy sauce made with egg, ham, sautéed onions, Parmesan cheese and black pepper
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  • Spaghetti Alla PuttanescaSpaghetti in a diced tomato, anchovies, capers, Kalamata olives and crushed red pepper sauce
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  • Today's Seafood SpecialPlease ask your server for details
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  • Veal Frank SinatraServed with jumbo sea scallops and shrimp. Sautéed in a light lemon butter sauce and topped with capers
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  • Veal Marsala and MushroomsSautéed with imported Marsala wine and wild mushrooms
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  • Veal ParmigianaBreaded veal cutlet, cooked to order, tossed in our homemade marinara sauce and topped with fresh mozzarella
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  • Veal PiccataSliced thin and sautéed in a light lemon butter sauce and topped with capers
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  • Veal Saltinbocca Alla RomanaThinly sliced veal sautéed with imported Italian prosciutto with cheese on top and a touch of our house-made demi-glaze sauce
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Side

  • MeatballsThree meatballs with Marinara sauce
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  • SausageSliced mild Italian sausage with Marinara sauce
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