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Steelbach

1910 North Ola Avenue, Tampa, FL 33602

Cuisine: American

Food: No ratings yet

Experience: No ratings yet

Menu

Appetizer

  • Avocado Mousse Toast8-minute egg, tomato cucumber salad, quinoa, crispy tuile, lemon zest
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  • Bakes & Pairingscrafted pastries, seasonal jam & butter pairings
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  • Beef Carpacciobone marrow aioli, radish, pickled mustard seeds & shiitake
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  • Beef Tartare Spreadhand-chopped beef, bone marrow aioli, shallots, capers, sweet pickles, espelette oil, gougere
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  • Bread & Spreadscrispy flatbread, focaccia, honey butter, pimento cheese, cultured butter
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  • Buffalo Cauliflowercrispy florets, Johnny V's hot sauce, gorgonzola, carrots, celery
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  • Buffalo Popcorn Shrimpcrispy rock shrimp, tempura-battered, tossed in Johnny V's buffalo sauce
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  • Cast Iron Focacciapimento cheese spread
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  • Chilled Shellfish Plattereast coast oyster on the half shell, tiger prawn cocktail, North Atlantic lobster tail, bay scallop ceviche
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  • Cracklin’ Cornbreadbeef bacon, cultured butter
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  • East Coast Oystershalf dozen, spicy cocktail, pickled mango mignonette
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  • Hand-Cranked Sausage Boardseasonal sausages, pickled vegetables, mustards, baguette
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  • Monkey Breadpull-apart bread, salted caramel, toasted pecans, browned butter
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  • Nashville Chicken Sliderscrispy hot chicken, house pickles, hot honey glaze, soft slider buns
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  • Roasted Pork Bellypickled trumpet mushrooms, dijon cucumbers, apple mustard, pineapple citrus jus
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  • Rolled ShrimpGulf shrimp, kimchi purée, basil, navel Thai chili
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  • Short Rib Mezzeszechuan spice, cucumber, raita, pickled things, soft herbs, sambal, naan, serves four
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Salad & Soup

  • Avocado + Fennelavocado, fennel, pistachio, key lime, mint, quinoa, chili oil
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  • Avocado + Fennel Saladavocado, fennel, pistachio, key lime, mint, quinoa, chili oil
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  • Bleu Caesarcrisp romaine, parmesan cheese, biscuit bread crumbles, shaved bottarga, blue cheese Caesar dressing
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  • Bleu Caesar Saladcrisp romaine, parmesan cheese, biscuit bread crumbles, shaved bottarga, blue cheese Caesar dressing
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  • Farmhouseartisan lettuce, tomatoes, beets, radishes, fennel, berries, candied pecans, apple cider vinaigrette
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  • Farmhouse Saladgluten free, vegetarian
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  • French Onion Soupbraised short rib, brûlée gruyère, chives
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  • French Onion Soup en Croute
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  • Heirloom Tomato & Chèvreheirloom tomatoes, pomegranate, whipped chèvre
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  • Sb Chopped Wedgegem salad, beef bacon, heirloom tomato, avocado, pickled onions, grated egg, blue cheese buttermilk dressing
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  • Tomato Soupgluten free, vegetarian
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Entree

  • Ahi Tuna8oz yellowfin tuna, ginger aioli, soy-orange glaze, cucumber kimchi, everything seasoning
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  • B.E.L.T. Sandwichcracked wheat bread, crisp bacon, runny egg, butter lettuce, tomato, roasted garlic aioli, breakfast potatoes
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  • Black Angus Filet Mignon
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  • Black Angus Petite Filet
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  • Black Angus Tomahawk Ribeye
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  • Black Grouperbrioche, shrimp, andouille, Savannah red rice, tomato water, sweet basil
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  • Bone-In Filet Mignon
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  • Bronzed Scallopsblack eyed peas, southern minestrone soup, espelette oil, micro radishes
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  • Cast Iron Salmon & GrainFaroe Island salmon, pastrami season, farro, roasted brown butter mushrooms, butternut squash, asparagus, roasted Roma tomatoes, Tahini and yogurt green goddess dressing
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  • Chef’s Omelettea fluffy omelette with chef’s choice of fillings
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  • Chicken & Dumplingsroasted pulled chicken, gravy and house-made dumplings
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  • Chuck's Cakeshe flips a new flapjack every weekend
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  • Colorado Lamb Chops
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  • Dry Aged Pork Chop
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  • Duck Breast a L'orangecarrot puree, roasted fondant potatoes, citrus glaze, flambeed orange
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  • Everything Roll
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  • Fire Roasted Chicken & Charred Vegetableroasted chicken, fire roasted pepper coulis, grain duo, charred vegetables
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  • French Dipgarlic baguette, shaved ribeye, horseradish, gruyere, rosemary au jus
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  • Girl Dinnertruffle french fries & classic caesar salad
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  • Golden Brioche French Toastcaramelized bananas, honey-whipped ricotta cream, house berry compote
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  • Grilled Cheese & Tomato Souptomato soup, micro basil, grilled sour dough bread, gruyere cheese, basil pesto, smoked cheddar dust
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  • Grouper Po' Boylocally caught grouper, bibb lettuce, tomato, hearty remoulade sauce
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  • Hangover Burger8 oz beef blend, fried egg, gruyere, shredded hash browns, candied bacon, bloody mary ketchup, breakfast potatoes
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  • House Burgerwhiskey-glazed mushrooms & onions, gruyere cheese, dijonnaise, toasted brioche bun
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  • Market Fishchef curated preparation & paring
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  • Maud’s Fried Chickengruyère gougères, pickle accoutrements, hot honey & red eye gravy
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  • Nashville Hot or Notfried chicken, cathead biscuit, fried egg, sweet pickles, breakfast potatoes
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  • New York Strip
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  • Oak Woodfire Grilled Vegetables & Farrovegetarian
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  • Pesto Fusilliarugula & hazelnut pesto cream, confit heirloom tomatoes
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  • Pesto Rigatonismoked pulled chicken, arugula & hazelnut pesto, confit heirloom tomatoes
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  • Pork Belly Benedictcathead biscuit, fried pork belly, 63° egg, maple sherry syrup, pimento cheese, hot sauce hollandaise
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  • Prime Rib Dinner12oz Queen cut prime rib served with au jus, bibb salad, sweet potato puree, roasted asparagus
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  • Prime Ribeye
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  • Providence Cattle Grass-Fed Skirt Steak
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  • Quincy Cattle Delmonico Ribeye
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  • Quincy Cattle Filet Mignon
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  • Quincy Cattle Flat Iron
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  • Quincy Cattle Ribeye
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  • Sesame’s the Smookleropen-faced everything bagel, scallion cream cheese, lox, lettuce, tomato, pickled onions, cured egg, chives
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  • Short Stacked Pancakessilver dollar buttermilk pancakes, cultured butter, maple syrup
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  • Shrimp & Gritsblackened shrimp, cheesy grits, andouille sausage gravy
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  • Skirt Steakoak grilled skirt steak, arugula, roasted tomatoes and shallots, micro pecorino romano, crispy fingerlings, sherry truffle vinagrette
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  • Skirt Steak Salad
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  • Smoked Turkey BLTcracked wheat, smoked turkey, crispy bacon, butter lettuce, tomato, roasted garlic aioli
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  • Southern Breakfasttwo eggs, bacon, fried green tomato & fixins’, biscuit n’ red-eye gravy
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  • Steak and Eggscoffee chili rub grass-fed steak, smoked cheddar potato pave, asparagus, egg
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  • Steak SammieItalian herb crusted sirloin steak, baguette, dijonnaise, roasted pepper & Roma tomato relish, smoked cheddar mornay
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  • Steelbach Burger8 oz ground beef blend, toasted Jamison B. sesame bun, dijonnaise, onion jam, gruyere cheese, house-made pickles
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  • Steelbach Chicken Clubbbq rubbed chicken, applewood smoked bacon, arugula, red onion, avocado, honey mustard vinaigrette, brioche toast, French fries
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  • Tomahawk Brunch Board32oz tomahawk ribeye, 4 eggs, biscuits & gravy, hollandaise sauce (serves 4)
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Side

  • Asparagus Bearnaiseroasted asparagus, crispy crumbs, espelette oil, bearnaise
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  • Beef Bacon
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  • Biscuitssmoked honey butter, apple butter
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  • Breakfast Potatoes
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  • Breakfast Sausage
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  • Broccoli & Burratacharred broccoli, creamy burrata-ricotta, pistachio crumble, toasted breadcrumbs, hot honey
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  • Brown Butter Mushroomsshiitake, trumpet and oyster mushrooms, bourbon mushroom fricassee, shallots, oregano
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  • Brussel Sprouts
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  • Charred Broccoli
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  • Cracked Wheat Toast
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  • French Fried Potatoes
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  • Golden Sweet Potatoblack truffle butter, creme frache, bacon bits
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  • Mac and Cheese
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  • Pimento Cheese Grits
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  • Roasted Asparagus
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  • Seasonal Fruit
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  • Truffle Frieshand-cut fries, white truffle oil, herbs, pecorino romano, garlic aioli
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  • Twice Baked Bone Marrowwhipped potato, bone marrow, garlic confit, bacon, crème fraiche
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  • Two Eggs How You Like
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Dessert

  • Basque Crème Brûlée CheesecakeHoneycomb brown-butter streusel, red wine & vanilla bean caramel
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  • Chocolate CakeChocolate hazelnut praline, blackberry basil compote, cocoa nib–mint brittle
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  • Coconut Panna CottaPineapple-lime compote, guava, toasted coconut crisp (GF, DF, NF)
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  • Crafted Ice CreamA scoop of house-made ice cream with toppings
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  • Lavender AffogatoEspresso, lavender ice cream, toasted marshmallow, Earl Grey chocolate chip biscotti
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